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THE FORKS & SPOONS 於3月23及24日【亞洲50最佳餐廳】頒獎禮前夕於南韓首爾呈獻一連串令人興奮的午餐、下午茶派對及晚餐體驗活動
February 2025
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FROM 23-24 MARCH, THE FORKS & SPOONS PRESENTS A SERIES OF EXCITING CULINARY COLLABORATIONS FROM LUNCH TO AFTERNOON DESSERT PARTY TO DINNER IN SEOUL, KOREA AHEAD OF ASIA’S 50 BEST RESTAURANTS CEREMONY
February 2025
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PRINCE AND THE PEACOCK – BLACK SHEEP 旗下印度餐廳 PRINCE AND THE PEACOCK 於二月至四月呈獻孟加拉納瓦布限定菜單 (THE NAWABS OF BENGAL)
February 2025
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PRINCE AND THE PEACOCK UNVEILS “THE NAWABS OF BENGAL” EXCLUSIVE MENU FOR FEBRUARY – APRIL 2025
February 2025
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ROSEWOOD HONG KONG – 香港瑰麗酒店呈獻「FRONT ROW」六周年誌慶活動推出一系列美饌聯乘體驗
February 2025
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ROSEWOOD HONG KONG CELEBRATES SIXTH ANNIVERSARY WITH A SERIES OF EXCEPTIONAL CULINARY COLLABORATIONS IN MARCH
February 2025
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ROGANIC – 英國名廚 SIMON ROGAN MBE 旗下 ROGANIC HONG KONG 現已於銅鑼灣利園一期以全新面貌開幕
February 2025
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SIMON ROGAN’S REIMAGINED ONE MICHELIN-STARRED AND MICHELIN GREEN-STARRED ROGANIC HONG KONG IS NOW OPEN AT LEE GARDEN ONE, CAUSEWAY BAY
February 2025
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LOUISE – 佳民集團旗下米芝蓮一星餐廳 LOUISE 及 LA TERRACE BY LOUISE 推出全新餐飲體驗
February 2025
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LOUISE – ONE MICHELIN-STARRED LOUISE AND LA TERRACE BY LOUISE INTRODUCE A SERIES OF EXCITING NEW OFFERINGS
February 2025
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ANDŌ 推出一系列全新餐飲體驗以慶祝五週年里程碑
February 2025
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YONG FU – 米芝蓮一星及黑珍珠一鑽餐廳甬府推出由總廚劉震師傅悉心設計的全新時令菜餚及午市套餐
February 2025
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