• Redefining traditional Edomae sushi at Sushi Fujimoto

    Special Omakase Menu

    23-25 December (Dinner only)

    HK$3,500 + 10% service charge per person

    The Menu:

    Appetizer 

    Awabi Katsuo (bonito)

    Ise ebi (Japanese lobster)

    Female snow crab

    Ankimo (monkfish liver)

    Sushi

    Buri (yellow tail)

    Kohada (gizzard shad)

    Akami

    Chutoro

    Otoro

    Saba (mackerel)

    Akagai Shirako

    Kuruma Ebi (tiger prawn)

    Uni

    Tuna hand roll

    Miso soup

    Tamago

    Dessert

    Festive Lunch 

    Business as usual

    HK$1,580 + 10% service charge per person

    Address: 210 Hollywood Rd, Sheung Wan