La Terrace by Louise presents Kebab & Wine on 8 October 2026, from 6pm onwards, for a relaxed evening of good food and wine. Guests can enjoy a choice of chicken or lamb kebabs served with crispy golden fries, accompanied by a curated selection of approachable, affordable wines. The evening also marks the debut of a new dessert: caramelised croissant with vanilla ice cream and hazelnut praliné. The event will follow a casual, standing format with limited seating available on a first-come, first-served basis. No reservations are required, and walk-ins are welcome throughout the evening.