• Date by TATE by Two Michelin-starred TATE Dining Room brings back the gastronomy box for your next at-home fine dining experience

    In today’s ever-changing world and following the latest rounds of government shut-downs – date by TATE continues to find innovation in its culinary craft beyond the traditional dine-in restaurant experience. Two Michelin-starred TATE Dining Room and date by TATE’s Chef & Owner Vicky Lau brings back the takeaway an ODE TO HOME – Gastronomy Gourmet Box, a private home dining experience that brings an elevated restaurant experience directly to you. Designed to enjoy for any intimate occasion, from birthdays and romantic date-nights to simply celebrating the end of a busy week, date by TATE enhances the at-home dining experience with a fully catered multi-course menu and beverage pairing

     

    Date by TATE’s Gastronomy Gourmet Box Returns

    Embark on an innovative French Chinese culinary journey shared and celebrated with loved ones in the comforts of your home. All Date by TATE menu items are prepared in TATE Dining Room’s professional kitchen with the strictest standards of safety, sanitation, and health. Thoughtful and considered details are embraced throughout, with food delivered in high-quality vessels yet embracing a zero-waste approach with reusable packaging that will be returned to the restaurant. Similar to hotel room service, the date by TATE team will arrange for the pick-up of all items upon completion of the meal. As much as possible, ingredients are sourced locally and seasonally, and always cooked with home in mind. Available on Tuesday – Saturday, the Gastronomy Gourmet Boxes will be produced in limited quantities of only 30 per day.

     

    For an elegant takeaway and delivery experience fully tailored to the unique needs, the Gastronomy Gourmet Box (HK$1,580 per box + delivery fee applies) is date by TATE’s sophisticated answer to the modern takeaway meal. With a minimum requirement of 2 box sets per order, the three-tiered Gastronomy Gourmet Box includes a signature bread basket, a quartlet of 4 small dishes, a choice of main course, a dessert and mignardise set for one. Add on a choice of either half bottle of Champagne Billecart-Salmon Rose (375ml) with 2 Lehmann Champagne Glasses (additional HK$680 per set) or Patisserie sets by Chef Graff Kwok, Head Pastry Chef of date by TATE.

     

    Date by TATE team will also arrange for pick-up of the loaned Gastronomy Gourmet Box the following day of your delivery. For full details on date by TATE’s Gastronomy Gourmet Box, please visit HERE.  The current winter 2022 menu of the Gastronomy Gourmet Box is as below:

     

    “AN ODE TO HOME” Winter Gastronomy Gourmet Box

     

    Bread Box
    Sour dough & brioche cube with fermented tofu butter

    **

    Tier 1

    CAVIAR BOX – Scallop mousse with lemon jelly

    SALAD OF MUSHROOM – Pickled wood ear and maitake mushroom

    LOBSTER – Fregola and onion fondue
    POTATO MILLE-FEUILLE – Smoked eel and fennel

     

    Thermal Flask (served warm)

    WARM CHESTNUT SOUP

     

    Tier 2 (served warm)

    BLACK COD – Kumquat grenobloise sauce

    Or

    LAMB BALLOTINE – Grilled sucrine and lamb jus

     

    Tier 3

    CHINESE WINDOW – Black sesame, strawberry, lemon cake

     

    Mignardises

    Financier, chocolate bon bon

     

    Pastry Chef Graff Kwok’s Enticing Collection of Patisserie at date by TATE

    Date by TATE also offers a sumptuous collection of takeaway pastries and celebration cakes by Head Pastry Chef Graff Kwok for Hong Kong’s gourmets and sweet tooths. For more information, please visit HERE.

     

    For all date by TATE related enquiries or orders, please email reservation@datebytate.com, call or Whatsapp +852 6730-2494. Staying true to TATE Dining Room’s commitment to freshness and seasonality, Date by TATE’s online shop will soon be introducing more new menus, supplemental dishes and new products to further enhance your at-home gourmet experience.