Congratulations to all chefs and restaurants on their achievements

MICHELIN Guide Hong Kong Macau 2021 was launched on the 27^th January, crowning 10 restaurants with new stars and recognising a total of 277 eateries and 54 lodging establishments across the two territories. This year, the MICHEIN Guide also introduced a brand new distinction for sustainable gastronomy: the MICHELIN Green Star.

We are proud to celebrate the achievements of our past and present clients after the anticipated unveiling of the guide. After a significantly difficult 2020, there ae simply no winners. Every member of our F&B community deserves the support and acknowledge they receive today.

Three MICHELIN Stars

Jade Dragon

Robuchon Au dome

The Eight

Two MICHEIN Stars

Alain Ducasse at Morpheus

Ecriture

L’Envol (NEW)

TATE Dining Room (NEW)

One MICHELIN Star

Duddell’s

Roganic Hong Kong ( Green Star – New)

The Kitchen

MICHELIN Plate restaurants

Castellana

Chaat (NEW)

MONO (NEW)

The Legacy House

YI at Morpheus