Kinship introduces a series of new promotions for dine-in & take-away

KINSHIP, the charming neighbourhood restaurant co-venture by chef friends Chris Grare and Arron Rhodes, launches a series of new dine-in and takeaway promotions amidst the current era of pandemic regulations.

From Monday – Friday, Kinship will offer incredible promotion of HK$198+10% per person for 3 courses of the seasonal lunch menu and a la carte dinner menu from 5 – 9 pm.

On Saturdays & Sundays, celebrate the weekend with our American & British Brunch with a bottomless free flow option of $198 addition.

In light of the government ban on dining out after 9pm, Kinship has gotten creative with a new take away dinner menu with soon to launch new dinner dishes that offers the same, cosy Kinship experience at home. Every Friday + Saturday for only HK$250for 3 courses, guests can now pick up their freshly cooked dinner via Kinship’s new take away menu, which features crowd-favorite signature dishes such as Burnt Onion Risotto with egg yolk beignet and crispy shallot, Grandpa’s Broccoli with marinated olives and cashew butter, impossibly juicy Okinawa Pork Loin with spiced corn polenta, and Banoffee ‘But No’ Toffee dessert with caramelized banana.

For more information, please visit http://kinshiphk.com