This Mother’s Day, celebrate at Roganic Hong Kong with a dining experience rooted in nature and seasonality. Head Chef Adam Catterall and the team have crafted a special tasting menu that stays true to Simon Rogan’s farm-to-table philosophy, showcasing the finest produce from our local growers and our own specialized growing program.
Mother’s Day Tasting Menu Sunday, 10 May 2026
Lunch — $880+ per person
Dinner — $1,180+ per person
Subject to 10% service charge.