Trattoria Felino introduces a new Weekend Brunch from 11 January 2026, available every weekend and public holidays, offering a relaxed daytime celebration of Neapolitan and Mediterranean flavours. Priced at HK$598 with free-flow mocktails or HK$898 with free-flow Champagne, wine and Aperol Spritz, the brunch is designed for long, convivial get-togethers and includes unlimited starters, one main course and one dessert per guest, alongside a selection of exclusive weekend-only dishes.
The experience begins with an abundant spread of unlimited starters, from burrata bruschetta, hamachi crudo and fried calamari to comforting classics like meatballs in tomato ragù and warming minestra soup. Guests then choose a main from Trattoria Felino’s signature pastas and plates, with premium seafood and sharing options available, before finishing with classic Italian dolci such as sfogliatelle or affogato, making it a leisurely and generous weekend ritual.
Trattoria Felino will also start to open daily for dinner, lunch on Fridays only and weekend brunch on Saturday + Sunday + Public holidays. Bookings can be made via SevenRooms at HERE or through WhatsApp at +852 5697 4477.