BOLD NEW A LA CARTE MENU LAUNCH EXCLUSIVELY FOR DINNER
Cristal Room by Anne-Sophie Pic now offers greater dining flexibility with an enticing new à la carte menu. With a required minimum order of three courses, the buildable à la carte menu adds a fresh dimension to the exceptional culinary journey at Cristal Room by Anne-Sophie Pic.
Savour innovative dishes like Ebi Chawanmushi with kiwi and cucumber, Tomato Tartelette with caviar, and Salsify infused with honey, beer, and lardo. Delight in the signature Les Berlingots ASP filled with aged comté cheese, Brittany Blue Lobsterwith coral sauce, and Venison marinated in mint. Indulge in Bresse Pigeon stuffed with foie gras and sublime desserts like Le Millefeuille Blanc with ginger and genmaicha cremeux, Mekonga Chocolate with mint, Coffee Beans Baba with marigold gel, and Chantecler Apple with balsamic vinegar.
Lunch and Dinner Tasting Menus at Cristal Room by Anne-Sophie Pic
The 3-course “Savoire Faire” lunch set, starting from HK$680, offers delights like Japanese prawn chawanmushi with marigold and tarragon, and poached Chantecler apple with whisky salted caramel sauce. For an indulgent evening with a spectacular view of Hong Kong’s renowned Victoria Harbour, the 6-course “Voyage” dinner tasting menu, starting from HK$2,280, presents dishes such as Cheffe Anne-Sophie Pic’s signature Les Berlingots ASP, pasta parcels filled with comté cheese aged 24 months swimming in onion consommé, and wild venison from Alsace with mint and glazed Jerusalem artichoke. Elevate the dining experience further with beverage pairings starting from HK$288 for lunch and HK$888 for dinner.
Cristal Room by Anne-Sophie Pic is open for lunch from Tuesday – Saturday and for dinner from Monday – Saturday. For reservations / bookings at Cristal Room by Anne-Sophie Pic, please visit website at HERE.