One MICHELIN Star Chef Antimo Merone from Estro (Hong Kong) and Chef Christian Martena from CLARA will be collaborating for a cook off on Saturday, May 11, at CLARA.
Chef Antimo Merone, a proud Naples native, is among the vanguard of chefs rewriting the rules of Italian cuisine. Dedicated to elevating Neapolitan cuisine through modern cooking techniques.
Chef Merone comes from a farming family and learned at a young age to appreciate the flavours of fine Italian ingredients. From Berlin’s Vai Mó to ALMA in Parma under the legendary Gualtiero Marchesi, Antimo earned his stripes at some of the world’s finest restaurants. The opening of L’Altro in Hong Kong brought him to Asia, which quickly achieved a Michelin star. Soon after, he joined Umberto Bombana’s 8 1⁄2 Otto e Mezzo in Macau as Executive Chef, where he led the kitchen for six years and also earned a Michelin Star.
During this special evening, Chef Antimo and Chef Christian will highlight their southern heritage with a contemporary flair, presenting their own unique twist on traditional flavors.
Experience a gastronomic journey through southern Italy The 7-course menu is priced at THB 4,880++ per person.
Limited seats available, reservation required.
For more information & reservations visit clarabangkok.com or call 083-496-3663.”