An exhilarating collaboration between HENRY by Chef Jorge Vera and the acclaimed Brat from London awaits. Explore the art of charcoal grilling and wood-fired cooking with shared plates, inspired by friendship and family gatherings.
Brat, located in the East London, is a one MICHELIN -starred dining destination celebrated for its innovative approach to Basque-inspired cuisine. Led by Chef Tomos Parry, Brat offers a dynamic culinary experience that artfully blends tradition with contemporary flair. Renowned for its passionate commitment to showcasing exceptional seasonal ingredients and open-fire cooking techniques, Brat has garnered accolades for its bold and inventive menu, establishing itself as a must-visit destination for discerning food enthusiasts in the vibrant culinary landscape of London.
A special 8-course family style sharing collaboration menu will be available for dinner only on 20 and 21 March priced at HK$1,988 + 10% per guest.