• TO CELEBRATE THE CHINESE NEW YEAR OF THE RAT, THE CAKERY LAUNCHES GUILT-FREE FESTIVE DESSERTS

    For high resolution Chinese New Year images, please click HERE or download from below

    https://www.dropbox.com/sh/z593twvzm786p3w/AAA80XnpZ_27poXer3Tl5wP0a?dl=0

    <<6th January 2020 Hong Kong>> For the coming Chinese New Year 2020 celebrations, The Cakery introduces vegan and organic interpretations on traditional Chinese festive treats. Offering the city’s first ever range of organic, sugar-free, gluten-free and vegan baked desserts, The Cakery has delighted health-conscious Hong Kongers since day one. Its string of successful pop-ups led to the opening of permanent shops in The Landmark and Lee Gardens Two.

    New Vegan and Organic Chinese New Year Gift Boxes

    The Cakery introduces four types of ready-made gift boxes filled with sweet and savory guilt-free treats. Early bird discounts* are available from now – 10 January 2020, and bulk discounts are applicable for orders of 25-50 boxes at 15% off, and 20% off orders of 50+ boxes. For vegans or those limited in food choices due to dietary needs, this year’s Chinese New Year celebrations will be one to remember.

    The vegan CNY Cookie & Chocolate Gift Box (HK$358) features an assortment of Short Date made with red dates, brown rice flour, tapioca flour, vegan butter, maple syrup and vanilla extract, Almond Cookiecreated with vegan butter, organic cane sugar, almond powder and almond, Sugar-Free Chocolate Thins made with sugar-free dark chocolate with beautifully printed “” (which stands for Luck in Chinese) characters, and Milk Oolong Cookie made with vegan butter, handcrafted oolong tea and plain flour etc.

    The vegan Red Sugar Rice Cake (HK$228) is a delectable alternative to the traditional sugar- and high calorie Chinese New Year pudding, made with glutinous rice flour, coconut milk, canola oil, red sugar and wheat flour. Believed to bring prosperity for the coming year, our vegan Red Date Cake (HK$238) is made with red date, red date sugar, glutinous rice flour, chestnut flour, tapioca flour and goji berry, packaged in a festive red box.

    The box of 6 organic Chinese New Year-themed Fondant Cookie Set (HK$398) comprises of beautifully decorated fondant art cookies such as Rat (HK$70), Firecrackers (HK$65), Koi (HK$65), Tangerine (HK$65) and Flower (HK$60), with each cookie available to purchase individually.

    Vegan Chinese New Year Afternoon Tea Set

    Available between 1 Jan and 8 February 2020, The Cakery unveils a limited-time afternoon tea set themed on traditional Chinese New Year dishes that represent good fortune. The savory selection of vegan and health-conscious bites include Omni Pork Dumpling, Omni Pork Lotus Root Cake and Turnip Cake. Sweet treats include Red Sugar Sweet Rice Cake, Mini Cupcake, Mango Chia Pudding, Mandarin Citrus Tart and Mandarin Mantou. The vegan Chinese New Year set is priced at HK$488 for2 guests.

    “It’s a pleasure to be a part of peoples’ most meaningful occasions and I truly love the spirit of Chinese New Year. Our dedication to conscious living also gives me a sense of achievement — we’re actively making a difference to the way people consume.” says founder, Shirley Kwok. “

     

    * exclude fondant cookie

    <<ENDS>>

    The Cakery Shop Details

    Shop Address

    Lee Gardens 2

    Shop 124, 1/F, Lee Garden Two, 28 Yun Ping Road, Causeway Bay, Hong Kong

    Opening Hours – 1000am – 730pm on Mon-Sat, 10am-7pm on Sun & PH

     

    Landmark Shop

    Shop 303, The Landmark, Central, Hong Kong

    Opening Hours – 1030am – 730pm on Mon-Sat, 11am-7pm on Sun & PH

     

    Contact Info – 2816-1838 or info@thecakeryhk.com 

    Website – http://www.thecakery.com/

    Facebook – https://www.facebook.com/thecakeryhk

    Instagram – @thecakeryhk #thecakeryhk

     

    About The Cakery

    The Cakery is a Hong Kong based bakery. We strive to help you live a healthier and fitter life. We want you to fulfill your sugar caving and have fun while doing it. We believe in “you are what you eat”. We took some of the healthiest ingredients, replaced refined sugar with natural sugars and increased the amount of good fats and proteins to improve the overall nutritional profile of desserts, so you can enjoy your favorite dessert guilt free. We offer a range of products that are organic, sugar-free, gluten-free and vegan-friendly. Each of our products has a balanced macros and is nutrient-rich so you get a whole lot of goodness in every bite. We produce food that loves you back!

    Our first pop-up shop was opened at The Landmark in April 2016, followed by the Pacific Place pop-up in August 2016 and back at another location at The Landmark in November 2016 for another pop-up. The first permanent shop of The Cakery was opened at Lee Gardens Two in February 2017 and the second shop was subsequently opened at The Landmark in April 2017.

     

    About KIRR (Keeping it Real and Raw)
    As an extension to The Cakery, an advocate on clean eating, KIRR (Keeping it real and raw) is here to build a safe and clean community and make a sustainable lifestyle more accessible to you and your family. At KIRR, you will find some of the best Eco-friendly products on the market, from ingredients, fashion to jewelry, home-ware and active-ware. We are a small platform with a massive mission of making the world a better place together with you.