Following CNY celebrations, The Cakery will launch a special Valentine’s Day vegan chocolate cake
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“One of our aims at The Cakery is to give a sense of inclusion for all occasions,” says The Cakery founder, Shirley Kwok. “I hope the introduction of these ingredients-conscious treats offer more people with dietary restrictions the chance to join in on festive occasions with loved ones in the coming sweets-heavy Chinese New Year.”
New Chinese New Year Themed Collection by The Cakery
The Cakery introduces a new range of Chinese New Year themed cookies, chocolate, traditional puddings, and vegan afternoon tea set. The perfect way to bid farewell to 2020, The Cakery’s delicious and health-conscious treats are sure to bring festive cheer to any Chinese New Year gathering. Between 2 – 17 January 2021, those purchasing the Cookie & Chocolate Gift Box or Chinese Pudding Trio in bulk will receive a special early bird discount of 10% off for 25-50 boxes or 15% off for 50+ boxes.
The Chinese New Year Cookie & Chocolate Gift Box (HK$598) is 100% vegan, and includes 12 pieces of Short Date, created with red date from Xinjiang, and 18 pieces of Milk Oolong Cookies made with Milk Oolong from Taiwan – the original and all-natural Jinxuan tea that draws on a longer oxidation period to enhance its inherent milky flavors. The set also includes 12 pieces of Ginger Cookies, featuring candied ginger and ginger puree, and 20 pieces of Sugar-Free Mendiant, or traditional French sugar-free dark chocolates with coconut flakes and goji berry.
No Chinese New Year celebration is complete without a belly full of the glorious traditional pudding. The Cakery presents a Chinese Pudding Trio (HK$398) of refined sugar-free and vegan renditions of the delicacy, including Red Sugar Rice Cake made with red sugar, Red Date Cake with red dates and goji berries, and the final savory Turnip Cake, made with sumptuous white radish, dried mushroom, preserved pickles, black fungus, and garnished with gold leaf and black truffle. The eye-catching box set is designed like a handbag and perfect for gifting, allowing guests to savor several varieties of Chinese puddings in one sitting.
Early Bird Promotion
2 Jan – 17 Jan 2021
10% off (except Fondant Cookie & Afternoon Tea)
15% off (except Fondant Cookie & Afternoon Tea)
A delightful gift for those with a sweet tooth, the Fondant Cookie Set (HK$398) features a box of six organic Chinese New Year themed sugar cookies, which can also be purchased individually. Fondant cookie designs include the Ox (HK$65), Coin (HK$60), Red Knot (HK$60), Cherry Blossom (HK$60), Fortune Cookie (HK$60), and Red Flower (HK$60), and are baked with carefully chosen ingredients such as organic flour and organic cane sugar.
The Cakery’s Dine-in and Takeaway Vegan Chinese New Year Afternoon Tea
Celebrate the Chinese New Year with The Cakery’s decadent Vegan Afternoon Tea experience, packed with premium ingredients and wholesome, hearty flavors. The limited-edition afternoon tea set is available for dine-in (HK$588 per two guests) and for takeaway (HK$688 per two guests).
The vegan Chinese New Year Afternoon Tea experience begins with savory bites of Vegan Abalone Tart, Vegetable Dumpling and Turnip Cake. Move on to the anticipated sweet baked goods including Red Sugar Sweet Rice Cake, Mini Cupcake, Mango Chia Pudding, Mandarin Citrus Tart, Goji Berry Red Date Scone, and Yuan Bao Chocolate.
The takeaway tea set features three additional cookies, including Ginger Cookies, Oolong Shortbread, and Red Date Shortbread. Both dine-in and takeaway sets are designed to be shared by two people.
The Cakery’s Vegan Valentine’s Day Special
This Valentine’s Day on 14th February 2021, The Cakery will launch a spectacular chocolate vegan cake to enjoy with your lover to celebrate this romantic occasion. The exclusive Love Blossoms (HK$688) vegan chocolate cake is beautifully decorated in the shape of a flamingo with strawberry frosting, fresh Persian buttercup, fresh roses, and a glittering gold leaf.
About The Cakery
The Cakery is a Hong Kong based bakery. We strive to help you live a healthier and fitter life. We want you to fulfill your sugar caving and have fun while doing it. We believe in “you are what you eat”. We took some of the healthiest ingredients, replaced refined sugar with natural sugars and increased the amount of good fats and proteins to improve the overall nutritional profile of desserts, so you can enjoy your favorite dessert guilt free. We offer a range of products that are organic, sugar-free, gluten-free and vegan-friendly. Each of our products has balanced macros and is nutrient-rich so you get a whole lot of goodness in every bite. We produce food that loves you back!
Lee Gardens 2
Shop 124, 1/F, Lee Garden Two, 28 Yun Ping Road, Causeway Bay, Hong Kong
Opening Hours – 10:00am – 7:30pm on Mon-Sat, 10am-7pm on Sun & PH
Tel – 2816 1838
Shop 303, The Landmark, Central, Hong Kong
Opening Hours – 10:30am – 7:30pm on Mon-Sat, 11am-7pm on Sun & PH
Tel– 6683 3833
City’Super ifc Mall Shop
1041-1049, 1/F, ifc Mall, 8 Finance St, Central
Opening Hours – 10:00am – 8:00pm on Mon-Sun & PH
Tel – 2234 2804
City’Super Time Square
Times Square Basement 1, Causeway Bay
Opening Hours – 10:00am – 8:00pm on Mon-Sun & PH
Tel – 2917 7213
Website – http://www.thecakery.com/
Facebook – https://www.facebook.com/
Instagram – @thecakeryhk #thecakeryhk
About KIRR (Keeping it Real and Raw)
As an extension to The Cakery, an advocate on clean eating, KIRR (Keeping it real and raw) is here to build a safe and clean community and make a sustainable lifestyle more accessible to you and your family. At KIRR, you will find some of the best Eco-friendly products on the market, from ingredients, fashion to jewelry, home-ware and active-ware. We are a small platform with a massive mission of making the world a better place together with you.