Mono, Duddell’s and Old Bailey among beloved restaurants that can now be enjoyed in the comforts of home
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<<12th March 2020 – Hong Kong>> Founded in 2004 by Yenn Wong, JIA Group has demonstrated its leadership in Hong Kong’s dynamic food scene, with a portfolio of some of the city’s more renowned restaurants and cocktail bars. Foodie favourites include one Michelin-starred Cantonese restaurant Duddell’s, modern Jiangnan cuisine Old Bailey, Indonesian neighbourhood hotspot Kaum at Potato Head Hong Kong, traditional Thai speakeasy Mak Mak, rustic Italian 208 Duecento Otto, Isaan restaurant Chachawan and casual Cantonese eatery Meen & Rice in addition to just-opened contemporary French restaurant, Mono.
JIA Group’s latest initiative, JIA Everywhere, brings its acclaimed restaurants directly to you. The initiative, which offers a bundle of brand-new tailored private dining experiences such as customised delivery, catering sets, meal box delivery, “Chefs at Home” and more, aims to push the boundaries of conventional catering services, while continuing to deliver the best possible JIA Group restaurant experience.
“As a leading hospitality group in Hong Kong, we take pride in the high standards set by each of our restaurants, from unparalleled service to Michelin-awarded cuisine,” says JIA Group Chief Executive Officer, Yenn Wong. “JIA Everywhere re-invents the typical take-out meal and catering experience to match the dine-in standards we uphold at our restaurants.”
JIA Everywhere: Meal Box Delivery
For those working from home or tied to their desks at the office, JIA Group has introduced a new series of gourmet meal box deliveries from selected restaurants. Each delivery is applicable to a minimum of 10 boxes per restaurantwith a required 12-hour advance order and payment.
For those craving punchy Thai flavours, enjoy set meal boxes from Chachawan for only HK$78 per set. Choose from three sets with varying dishes such as Pad Ka Prao Gai stir-fried minced chicken with Thai basil, Thai garlic, chilli pepper and fried egg, and Gai Yung chicken thigh marinated and grilled with Thai garlic, pepper and coriander, all with a side of jasmine rice.
For a classic and refined Jiangnan-style meal, opt for a meal box from Old Bailey, priced at HK$88 each. The vegetarian set features Organic mapo bean curd and steamed rice with chopped organic greens; while another set includes Dongpo pork (Red braised pork belly with shimeji mushroom) and Wok-fried Gongbao prawn.
A comforting Italian meal is right at your fingertips, with 208 Duecento Otto offering up rustic sets of salad with your choice of handmade pastas and artisan Napolitana pizzas, priced at HK$108 each. For all meal box orders, please visit www.jiacatering.com/mealbox/. Please note that meal box menus may change from time to time.
JIA Everywhere: Customised Delivery and Bespoke Catering
At home, at the office, for a corporate party, or even a wedding, JIA Group has prepared a list of fully bespoke catering packages to suit events of all sizes and occasions. Customised Delivery applies to minimum spend of HK$800 for a more intimate and personalised experience of JIA Group’s selected restaurants, while Group Catering Sets are available to those who prefer a quick fix. Bespoke Catering Services are also available for those who require the expertise of our event specialists to tailor-make the entire food and service experience for any occasion.
From the Customised Delivery Menu, mix and match your favourite signature a la carte dishes or opt for sharing sets. At Mak Mak, choose from an extensive menu of classic Thai fare such as Tom Ka Gai (HK$118) coconut chicken soup with herbs, Yum Ma Muong (HK$108) green mango salad with shallots, roasted peanuts and fish sauce, and Phad Thai (HK$138) stir-fried noodles with grilled prawns, tofu and tamarind dressing.
Michelin-starred Cantonese Duddell’s offers its newly launched popular all-day dining dim sum set (HK$238 per guest) and signature set menu (HK$368 per two guests). Examples of delectable a la carte options include Crispy Salted Chicken (HK$298 for half, HK$588 for whole) also Mapo Tofu (HK$238) with minced pork and spicy sauce.
From Group Catering Menus, guests can opt for larger meal sets designed for groups of 4 or more. Starting at HK$1,373 for a group of 6 guests, Meen & Rice has curated a sharing set of traditional Cantonese bites such as Honey Pepper Fried Chicken Wings, Barbecued Pork, Stir-fried Noodles with Beef, Hokkien Fried Rice, and more.
All customised delivery orders require a 48-hour advance payment, and currently, all delivery fees within Hong Kong Island are waived. Deliveries to Kowloon and New Territories is priced at HK$200 per order. For all delivery requests, please visit https://www.jiacatering.com/delivery.
JIA Everywhere: Chefs at Home
Chefs at Home is a unique new catering experience exclusive to JIA Everywhere, which brings some of Hong Kong’s top chefs into home kitchens across the city. For a truly special experience at home that promises the same standard of dining and service from JIA Group’s restaurants, choose from a diverse portfolio of chefs and cuisines represented by each award-winning restaurant, and let JIA do the rest.
Some of JIA’s renowned chefs include the recently opened MONO’s Ricardo Chaneton, renowned for his prior stints as Executive Chef of Petrus at Island Shangri-La, and as the Head Chef and protégé of Mauro Colagreco at 3-Michelin-starred Mirazur, the No.1 World’s Best Restaurant 2019. Duddell’s has retained its one Michelin star this year under the helm of Chef Li Man-Lung, who will also star in the programme of Chefs at Home. Chef Li brings over 14 years of experience in fine Cantonese and Michelin-starred kitchens throughout Hong Kong and Macau, including 1-Michelin-starred Lai Heen at The Ritz-Carlton Macau, and 2-Michelin-starred Tin Lung Heen at The Ritz-Carlton Hong Kong.
The process of applying for a Chefs at Home experience is simple: fill out an online form here, and await confirmation from the JIA team within 48 hours after submission. On the agreed date, the chef will arrive to the guest’s home early to prepare in advance. After dinner is served, the team will leave the kitchen in its original state.
For details and online bookings for your first Chefs at Home experience, please visit www.jiacatering.com/chefs.
About JIA Group
JIA Group is a Hong Kong based hospitality firm that is internationally praised and recognized for executing spaces and experiences rooted in style and substance. Founded in 2004 by entrepreneur Yenn Wong, JIA Group has established a reputation internationally as an award-winning trendsetter in the hospitality industry. The current portfolio includes 10+ venues in Hong Kong, full list of the restaurants and bars could be found on JIA’s website here. JIA Group is listed on the GEM board on the Hong Kong Stock Exchange.